Egg procuring was easy—white eggs or brown eggs. End of story.

 

(To which the reply was a no brainer for yolk-lovers. We at all times flock to brown eggs as a result of their yolks simply at all times appear a bit richer, don’t they?)

 

 

Fun reality in case you missed it—the one distinction between brown and white eggs are that brown eggs come from chickens with brown feathers and white eggs come from chickens with white feathers. Other than that, their dietary make-up is similar: 6 grams of protein, 5 grams of fats, 5 % of your each day vitamin A wants, and 10 % of your vitamin D wants.

 

But egg procuring right now, nevertheless, isn’t really easy or simple. 

 

The Trouble With Eggs

You stand on the egg fridge at your grocery and see white eggs, brown eggs, free-range eggs, natural free-range eggs, cage-free eggs, Omega-Three fortified eggs, antibiotic-free eggs, pasture-raised eggs, and on and on—your confusion builds.

 

Something tells you you must keep away from a budget massive, white eggs for $2.99 for a dozen so that you go for the middle-priced brown, free-range eggs for $Four.50 as a result of they appear to supply one thing extra, you suppose. You’re undecided why, however you keep in mind listening to brown eggs are more healthy than white.

 

But is that this sufficient?

 

Should you be spending $7.99 a dozen for the licensed natural, cage-free, pasture-raised eggs with out antibiotics which have been pumped with Omega-Three fatty acids?

 

Total. Mind. F**okay. Right?

 

Let’s unravel all this egg confusion. What do the labels actually imply? And do they matter?

 

You’re going to hate me for this reply: It relies upon.

 

 

It is dependent upon your priorities and it is dependent upon the place you reside: The US versus Canada, for instance.

 

Let’s contemplate three priorities beneath.

 

Egg Guideline 1: Hen Happiness

In the US, the fact is that almost all of egg-laying hens reside in shut quarters in cages barely large enough for them to completely stretch their wings.

 

So, if this tugs at your heartstrings, then cage-free might be for you as a result of at the least it tells you the chickens have sufficient house to maneuver round. That is, nevertheless, just about all it tells you. Free-range eggs inform an identical story. The hens get to go outdoors and run round and do their pure hen-like actions.

 

In Canada, however, there are totally different housing choices for the hens.

 

  1. Conventional housing – Hens reside in small teams in cages. Like the US, that is the commonest methodology utilized by egg farmers. In reality, as many as 90 % of eggs in Canada are produced this fashion in cages.
  2. “Enriched housing” – Hens reside in cages of various sizes and so they’re capable of lay their eggs in a nesting space with quick access to meals and water.
  3. Free-run housing – Hens roam a bit extra freely, however are nonetheless stored in a barn. They even have bedding areas and nesting areas for egg-laying.
  4. Free-range housing – Similar to free-run besides the hens even have entry to an outdoor house, relying on the climate.

 

Egg Guideline 2: Your Own Health

You have been instructed you want extra Omega-Three fatty acids as a result of it helps with restoration, irritation, reduces coronary heart illness, and many others. You don’t eat a lot fish and also you dislike the fishy burps you produce after taking a fish oil complement. If that is you, then Omega-Three eggs is likely to be the eggs for you, as they’ve been pumped with Omega-Three (largely DHA) fatty acids.

 

If the non-GMO factor is your precedence, then natural eggs is likely to be for you—that is precisely what that designation tells you. As for pasture-raised, this tells you the farm has been licensed by a third-party, such because the Certified Humane Program (at the least that is what it means within the US).

 

The True Gold Standard

The shortcoming with all the above labels (cage-free, free-range, free-run, Omega-Three, natural, and pasture-raised) is there are nonetheless many unknowns, corresponding to what the hens have been fed.

 

Thus, the gold commonplace, so to talk, for those who reside within the United States is USDA licensed natural—which means the hens have been raised following an agreed-upon commonplace of observe. The USDA licensed natural label additionally ensures the eggs have been produced with out pesticides or fertilizers and that the hens have been fed an natural food plan free from animal by-products or antibiotics.

 

In Canada, hens are very not often fed antibiotics until they’re sick, so it’s much less of a priority than it’s within the United States.

 

The Egg Takeaway

Navigating egg greatest practices is difficult at the very best of instances. Some nice recommendation a good friend gave me some time again: Get to know an area farmer (I discovered one at an area farmer’s market) and take a look at their farm in particular person.

 

Even although most hens are housed in cages, there are numerous that aren’t, and for those who’re a Four-eggs-a-day type of particular person like me, it’s value investing the time to seek out an egg supply you’re proud of.

 

Related: The Great Egg Debate: Why You Should Eat Eggs, Why You Shouldn’t Not Eat Eggs

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